How to make Baby Cucumber Pickles with east recipe ? for the pickles naturally you need the cucumber in my case I bought 1 kilogram of cucumber here we have the sea salt because tonight we put the cucumber in the salt and tomorrow morning we’ll go ahead with a recipe so you take a container like this one you put a little bit of salt on the bottom to the container sea salt and you put cucumber inside like this after you cover again with the sole you close with the lid SEO tomorrow more need to go ahead with the recipe

Ingredients
Sliced ​​carrots – 1 kg
Water – one and a half cups
White vinegar – 1 cup
Olive oil – half a cup
Salt – two tablespoons
Hot green pepper – to taste
Black bean – two tablespoons
Sesame – two tablespoons

The method of work
1- Put the carrots in a colander. Sprinkle it with salt and set aside for 6 hours.
2- In a jar, put water, vinegar, olive oil, green pepper, sesame and black seeds. Mix the ingredients well.
3- Add the grated carrots and cover the jar. Leave it aside for 3 days.
4- Serve the pickles on your plate. A thousand health!