What is The fastest way to make pickled cucumber? Pickled cucumber is one of the most famous side dishes, especially for those who like to eat citrus, and it can be served next to any main dish, especially if it contains a large amount of fat. Add it as a main ingredient in various sandwiches, and this method of pickling is quick so that the pickled cucumber is ready within two days of its work, and the preparation process takes less than thirty minutes.

Ingredients of Stuffed Turnip

Cucumber small – 500 g
Water – two and a half cups
Salt – two tablespoons
Apple cider vinegar – two-thirds of a cup
Sugar – a tablespoon

The method of work
1- Drain the cucumbers in a jar.
2- In a bowl, put the water, vinegar, salt, and sugar.
3- Mix the ingredients until smooth.
4- Pour the vinegar mixture into the jar and close it tightly.
5- Leave the pickled cucumbers aside for about 10 days before use.